![]() ![]() ![]() “Canada is a country rich in passion and expertise when it comes to all things sweet. “I am excited to be part of the rebirth of World Pastry Cup Team Canada,” explains Chef Daniel Garcia, Team President and member of the Jury at the competition. Originally from Mexico, chef Garcia found his passion for pastry before heading to France to perfect his skills at the Ferrandi school of French Cuisine under the expert eye of Pierre Hermé. Team President, Chef Daniel Garcia: After more than 20 years as a pastry chef and owner, Daniel Garcia is now sharing his experience as the coordinator of professional training at ITHQ. ![]() He is a wealth of knowledge and resources for many of Quebec’s professionals who are looking for innovative desserts and in demand for high profile events including Montréal en Lumière and the gala for Les Grands Chefs Relais & Châteaux.
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January 2023
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